Vegan Pizza with Zucchini and Mushrooms

Vegan Pizza with Zucchini and Mushrooms

Pizza is one of my favorites food. But this pizza is not a regular pizza, because is made with coconut milk. As you can see, i do not use so much oils for my recipes and i tend to use quite often coconut milk, because has a very nice flavor and is also very healthy.

Author: Adelina's dream

Recipe type: Pizza

Serves:2

Ingredients

Crust

300 g whole wheat flour
a pinch of salt
50 ml coconut milk
50 ml water
1/2 oregano

Pizza topping

100 ml tomato sauce
100 g white mushrooms
sliced zucchini
vegan cheese
vegan salami
eatable flours
2 cloves of garlic
chilly powder
salad
salt

Instructions

In a bowl mix the flour with the salt, the coconut milk, water and oregano.Mix with your hands until you have a sticky dough.
Dust a surface with flour, and spread the dough into a 13 inch size oval. Keep the edges thicker than the rest.
Pour the tomato sauce, and distribute the veggies, mushrooms, cheese and the salami.
Sprinkle with the chopped garlic, chilly powder, salt.
Bake it for 20 minutes until it becomes golden on the edges.

When ready, spread some salad and add also the flours.Enjoy

Comments

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